Page 78 - BEM 2025 Catalogue
P. 78
F U N G H I P O R C I N I
500g
Porcini mushrooms are often described as
nutty and earthy with a meatiness in flavor
and texture. They have a similar taste to
other, more common mushrooms, but with a
deeper and nuttier flavor. Fresh mushrooms
have a tender, meaty texture when cooked.
M O R E L S M U S H R O O M
500g
Morel mushrooms, or just morels, are a
type of wild mushroom with an earthy,
nutty flavor. They have a meaty texture,
unlike the more slimy texture of other
mushroom varieties. These mushrooms
are a highly desired ingredient among
chefs and mushroom enthusiasts.
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